Structural Characteristics of Pumpkin Pectin Extracted by Microwave Heating
Yoo, Sang-Ho, Lee, Byeong-Hoo, Lee, Heungsook, Lee, Suyong, Bae, In Young, Lee, Hyeon Gyu, Fishman, Marshall L., Chau, Hoa K., Savary, Brett J., Hotchkiss Jr., Arland T.Volume:
77
Language:
english
Journal:
Journal of Food Science
DOI:
10.1111/j.1750-3841.2012.02960.x
Date:
November, 2012
File:
PDF, 573 KB
english, 2012