Antioxidative Activities of Ginkgo biloba...

Journal of Food Science 2013 / 01 Vol. 78; Iss. 1

Antioxidative Activities of Ginkgo biloba Extract on Oil/Water Emulsion System Prepared from an Enzymatically Modified Lipid Containing Alpha-Linolenic Acid

Yang, Dan, Gan, Lu-Jing, Shin, Jung-Ah, Kim, Sunju, Hong, Soon-Taek, Park, Sang-Hyun, Lee, Jeung Hee, Lee, Ki-Teak
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Volume:
78
Language:
english
Journal:
Journal of Food Science
DOI:
10.1111/j.1750-3841.2012.03010.x
Date:
January, 2013
File:
PDF, 666 KB
english, 2013
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