Multivariate Approaches for Optimization of the Acceptance:...

Multivariate Approaches for Optimization of the Acceptance: Optimization of a Brazilian Cerrado Fruit Jam Using Mixture Design and Parallel Factor Analysis

de Souza, Vanessa Rios, Pereira, Patrícia Aparecida Pimenta, Pinheiro, Ana Carla Marques, Nunes, Cleiton Antônio, Silva, Thais Lomônaco Teodoro, Borges, Soraia Vilela, Queiroz, Fabiana
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
27
Language:
english
Journal:
Journal of Sensory Studies
DOI:
10.1111/joss.12005
Date:
December, 2012
File:
PDF, 311 KB
english, 2012
Conversion to is in progress
Conversion to is failed