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Effect of adding the novel fiber, PGX®, to commonly consumed foods on glycemic response, glycemic index and GRIP: a simple and effective strategy for reducing post prandial blood glucose levels - a randomized, controlled trial
Alexandra L Jenkins, Veronica Kacinik, Michael Lyon, Thomas MS WoleverVolume:
9
Language:
english
DOI:
10.1186/1475-2891-9-58
Date:
December, 2010
File:
PDF, 451 KB
english, 2010