Structural evaluation of sugar cane bagasse steam pretreated in the presence of CO2and SO2
Roberta Cristina Novaes Reis Corrales, Fabiana Magalhães Teixeira Mendes, Clarissa Cruz Perrone, Celso Sant’Anna, Wanderley de Souza, Yuri Abud, Elba Pinto da Silva Bon, Viridiana Ferreira-LeitãoVolume:
5
Language:
english
DOI:
10.1186/1754-6834-5-36
Date:
December, 2012
File:
PDF, 466 KB
english, 2012