Characterization of the Ternary Mixture of Sphingomyelin,...

Biophysical Journal 2008 / 04 Vol. 94; Iss. 7

Characterization of the Ternary Mixture of Sphingomyelin, POPC, and Cholesterol: Support for an Inhomogeneous Lipid Distribution at High Temperatures

Bunge, Andreas, Müller, Peter, Stöckl, Martin, Herrmann, Andreas, Huster, Daniel
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Volume:
94
Language:
english
Journal:
Biophysical Journal
DOI:
10.1529/biophysj.107.112904
Date:
April, 2008
File:
PDF, 237 KB
english, 2008
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