Nutritional, antioxidant, and glycaemic characteristics of...

Chemical Papers 2013 / 03 Vol. 67; Iss. 3

Nutritional, antioxidant, and glycaemic characteristics of new functional bread

Mikušová, Lucia, Gereková, Petra, Kocková, Monika, Šturdík, Ernest, Valachovičová, Martina, Holubková, Andrea, Vajdák, Marek, Mikuš, Ľubomír
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Volume:
67
Language:
english
Journal:
Chemical Papers
DOI:
10.2478/s11696-012-0258-8
Date:
March, 2013
File:
PDF, 245 KB
english, 2013
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