Rapid detection ofEscherichia coliO157:H7 in fresh-cut...

Journal of the Korean Society for Applied Biological Chemistry 2011 / 04 Vol. 54; Iss. 2

Rapid detection ofEscherichia coliO157:H7 in fresh-cut cabbage by real-time polymerase chain reaction

Yun-Ji Kim, Ji Gang Kim, Se-Wook Oh
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
54
Language:
english
DOI:
10.3839/jksabc.2011.041
Date:
April, 2011
File:
PDF, 174 KB
english, 2011
Conversion to is in progress
Conversion to is failed