Food and packaging interactions: Determination of the...

Food and packaging interactions: Determination of the kinetic parameters of olive oil diffusion in polypropylene using concentration profiles

Riquet, A. M., Wolff, N., Laoubi, S., Vergnaud, J. M., Feigenbaum, A.
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Volume:
15
Language:
english
Journal:
Food Additives and Contaminants
DOI:
10.1080/02652039809374699
Date:
August, 1998
File:
PDF, 675 KB
english, 1998
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