Comparison of the Physicochemical Properties and Pasting Characteristics of Flour and Starch from Red and White Sweet Potato Cultivars
Osundahunsi, Oluwatooyin F., Fagbemi, Tayo N., Kesselman, Ellina, Shimoni, EyalVolume:
51
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf0260139
Date:
April, 2003
File:
PDF, 159 KB
english, 2003