Effect of Storage on the Essential Oil Composition of Piper nigrum L. Fruits of Different Ripening States
Orav, Anne, Stulova, Irina, Kailas, Tiiu, Müürisepp, MatiVolume:
52
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf030635s
Date:
May, 2004
File:
PDF, 59 KB
english, 2004