Effect of ultrasound treatments of tomato pulp on...

Effect of ultrasound treatments of tomato pulp on microstructure and lycopene in vitro bioaccessibility

Anese, Monica, Mirolo, Giorgio, Beraldo, Paola, Lippe, Giovanna
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Volume:
136
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2012.08.013
Date:
January, 2013
File:
PDF, 718 KB
english, 2013
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