Reduction of Plasma Lipids, Lipoproteins, and Apoproteins by Dietary Fish Oils in Patients with Hypertriglyceridemia
Phillipson, Beverley E., Rothrock, Douglas W., Connor, William E., Harris, William S., Illingworth, D. RogerVolume:
312
Language:
english
Journal:
New England Journal of Medicine
DOI:
10.1056/NEJM198505093121902
Date:
May, 1985
File:
PDF, 1.03 MB
english, 1985