Anti-Inflammatory Procyanidins and Triterpenes in 109 Apple...

Journal of Agricultural and Food Chemistry 2012 / 10 Vol. 60; Iss. 42

Anti-Inflammatory Procyanidins and Triterpenes in 109 Apple Varieties

Andre, Christelle M., Greenwood, Jeffrey M., Walker, Edward G., Rassam, Maysoon, Sullivan, Michael, Evers, Danièle, Perry, Nigel B., Laing, William A.
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Volume:
60
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf302809k
Date:
October, 2012
File:
PDF, 1.02 MB
english, 2012
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