Oxidative and Reductive Routes of Glycerol and Glucose Fermentation byEscherichia coliBatch Cultures and Their Regulation by Oxidizing and Reducing Reagents at Different pHs
Poladyan, Anna, Avagyan, Arev, Vassilian, Anait, Trchounian, ArmenVolume:
66
Language:
english
Journal:
Current Microbiology
DOI:
10.1007/s00284-012-0240-2
Date:
January, 2013
File:
PDF, 391 KB
english, 2013