Influence of nitrogen supply on the production of higher...

Food Chemistry 2013 / 05 Vol. 138; Iss. 1

Influence of nitrogen supply on the production of higher alcohols/esters and expression of flavour-related genes in cachaça fermentation

Vidal, Esteban Espinosa, de Billerbeck, Gustavo M., Simões, Diogo Ardaillon, Schuler, Alexandre, François, Jean Marie, de Morais, Marcos Antonio
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Volume:
138
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2012.10.147
Date:
May, 2013
File:
PDF, 429 KB
english, 2013
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