Advances in Microwave and Radio Frequency Processing ||...

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Advances in Microwave and Radio Frequency Processing || Microwave Vacuum Drying in the Food Processing Industry

Willert-Porada, Monika
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Volume:
10.1007/97
Year:
2006
Language:
english
DOI:
10.1007/978-3-540-32944-2_46
File:
PDF, 901 KB
english, 2006
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