Concentration by ultrafiltration and stabilization of...

Process Biochemistry (Elsevier) 2013 / 02 Vol. 48; Iss. 2

Concentration by ultrafiltration and stabilization of phytase produced by solid-state fermentation

Rodríguez-Fernández, Daniel E., Parada, José L., Medeiros, Adriane B.P., de Carvalho, Julio C., Lacerda, Luiz G., Rodríguez-León, José A., Soccol, Carlos R.
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Volume:
48
Language:
english
Journal:
Process Biochemistry
DOI:
10.1016/j.procbio.2012.12.021
Date:
February, 2013
File:
PDF, 401 KB
english, 2013
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