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Biological delignification of paddy straw and Parthenium sp. using a novel micromycete Myrothecium roridum LG7 for enhanced saccharification
Tiwari, Rameshwar, Rana, Sarika, Singh, Surender, Arora, Anju, Kaushik, Rajeev, Agrawal, Ved Varun, Saxena, Anil Kumar, Nain, LataVolume:
135
Language:
english
Journal:
Bioresource Technology
DOI:
10.1016/j.biortech.2012.12.079
Date:
May, 2013
File:
PDF, 347 KB
english, 2013