Resveratrol loaded liposomes produced by different...

Innovative Food Science & Emerging Technologies 2013 / 07 Vol. 19

Resveratrol loaded liposomes produced by different techniques

Isailović, Bojana D., Kostić, Ivana T., Zvonar, Alenka, Đorđević, Verica B., Gašperlin, Mirjana, Nedović, Viktor A., Bugarski, Branko M.
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Volume:
19
Language:
english
Journal:
Innovative Food Science & Emerging Technologies
DOI:
10.1016/j.ifset.2013.03.006
Date:
July, 2013
File:
PDF, 560 KB
english, 2013
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