The Molecular Biology and Biochemistry of Fruit Ripening (Seymour/The Molecular Biology and Biochemistry of Fruit Ripening) || Phenylpropanoid Metabolism and Biosynthesis of Anthocyanins
Seymour, Graham B., Poole, Mervin, Giovannoni, James J., Tucker, Gregory A.Volume:
10.1002/97
Year:
2013
Language:
english
Pages:
18
DOI:
10.1002/9781118593714.ch5
File:
PDF, 228 KB
english, 2013