Ascorbic Acid and Tannins from Emblica officinalis Gaertn....

Journal of Agricultural and Food Chemistry 2009 / 01 Vol. 57; Iss. 1

Ascorbic Acid and Tannins from Emblica officinalis Gaertn. FruitsA Revisit

Majeed, Muhammed, Bhat, Beena, Jadhav, Atul N., Srivastava, Jyotish S., Nagabhushanam, Kalyanam
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Volume:
57
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf802900b
Date:
January, 2009
File:
PDF, 756 KB
english, 2009
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