Organic Amendments from Olive Cake as a Strategy To Modify...

Organic Amendments from Olive Cake as a Strategy To Modify the Degradation of Sulfonylurea Herbicides in Soil

Delgado-Moreno, Laura, Peña, Aránzazu
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Volume:
55
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf0708342
Date:
July, 2007
File:
PDF, 81 KB
english, 2007
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