The Isolation of Invertase from Baker's Yeast: A Four-Part Exercise in Protein Purification and Characterization
Timerman, Anthony P., Fenrick, Angela M., Zamis, Thomas M.Volume:
86
Language:
english
Journal:
Journal of Chemical Education
DOI:
10.1021/ed086p379
Date:
March, 2009
File:
PDF, 392 KB
english, 2009