Chemical Characterization of Sicilian Prickly Pear ( Opuntia ficus indica ) and Perspectives for the Storage of Its Juice
Gurrieri, Sergio, Miceli, Laura, Lanza, C. Maria, Tomaselli, Filippo, Bonomo, Raffaele P., Rizzarelli, EnricoVolume:
48
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf9907844
Date:
November, 2000
File:
PDF, 114 KB
english, 2000