Optimising operating conditions in ultrafiltration fouling...

International Journal of Food Science & Technology 2013 / 07 Vol. 48; Iss. 7

Optimising operating conditions in ultrafiltration fouling of pomegranate juice by response surface methodology

Baklouti, Semia, Kamoun, Amel, Ellouze-Ghorbel, Raoudha, Chaabouni, Semia
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Volume:
48
Language:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.12120
Date:
July, 2013
File:
PDF, 651 KB
english, 2013
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