Antioxidant Activities and Phenolic Composition of Extracts...

Journal of Agricultural and Food Chemistry 2002 / 09 Vol. 50; Iss. 19

Antioxidant Activities and Phenolic Composition of Extracts from Greek Oregano, Greek Sage, and Summer Savory

Exarchou, V., Nenadis, N., Tsimidou, M., Gerothanassis, I. P., Troganis, A., Boskou, D.
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Volume:
50
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf020408a
Date:
September, 2002
File:
PDF, 121 KB
english, 2002
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