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Effect of a Polyphenols-Enriched Chardonnay White Wine in Diabetic Rats
Landrault, Nicolas, Poucheret, Patrick, Azay, Jacqueline, Krosniak, Miroslaw, Gasc, Francis, Jenin, Cédric, Cros, Gérard, Teissedre, Pierre-LouisVolume:
51
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf020219s
Date:
January, 2003
File:
PDF, 146 KB
english, 2003