Protein Flexibility and Conformational Entropy in Ligand...

Protein Flexibility and Conformational Entropy in Ligand Design Targeting the Carbohydrate Recognition Domain of Galectin-3

Diehl, Carl, Engström, Olof, Delaine, Tamara, Håkansson, Maria, Genheden, Samuel, Modig, Kristofer, Leffler, Hakon, Ryde, Ulf, Nilsson, Ulf J., Akke, Mikael
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Volume:
132
Language:
english
Journal:
Journal of the American Chemical Society
DOI:
10.1021/ja105852y
Date:
October, 2010
File:
PDF, 3.22 MB
english, 2010
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