Erucic acid evaluation in rapeseed and canola oil by...

European Journal of Lipid Science and Technology 2013 / 05 Vol. 115; Iss. 5

Erucic acid evaluation in rapeseed and canola oil by Fourier transform-infrared spectroscopy

Sherazi, Syed Tufail Hussain, Arain, Sarfraz, Mahesar, Sarfaraz Ahmed, Bhanger, Muhammad Iqbal, Khaskheli, Abdul Rauf
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Volume:
115
Language:
english
Journal:
European Journal of Lipid Science and Technology
DOI:
10.1002/ejlt.201200272
Date:
May, 2013
File:
PDF, 360 KB
english, 2013
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