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Effect of Chitosan on the Biological Properties of Sweet Basil ( Ocimum basilicum L.)
Kim, Hyun-Jin, Chen, Feng, Wang, Xi, Rajapakse, Nihal C.Volume:
53
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf0480804
Date:
May, 2005
File:
PDF, 163 KB
english, 2005