Selection of an autochthonousSaccharomycesstrain starter for alcoholic fermentation of Sherry base wines
RodrÃguez-Palero, MarÃa Jesús, Fierro-Risco, Jesús, Codón, Antonio C., BenÃtez, TahÃa, Valcárcel, Manuel J.Volume:
40
Language:
english
Journal:
Journal of Industrial Microbiology & Biotechnology
DOI:
10.1007/s10295-013-1251-0
Date:
June, 2013
File:
PDF, 388 KB
english, 2013