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Improved Method for the Determination of Hydroxymethylfurfural in Baby Foods Using Liquid Chromatography−Mass Spectrometry
Gökmen, Vural, Şenyuva, Hamide Z.Volume:
54
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf053091y
Date:
April, 2006
File:
PDF, 68 KB
english, 2006