A comprehensive review on vanilla flavor: Extraction, isolation and quantification of vanillin and others constituents
Sinha, Arun K., Sharma, Upendra K., Sharma, NandiniVolume:
59
Language:
english
Journal:
International Journal of Food Sciences and Nutrition
DOI:
10.1080/09687630701539350
Date:
January, 2008
File:
PDF, 370 KB
english, 2008