Antioxidative Effect of Thymbra spicata on Oxidative Stability of Palm and Corn Oils
Yagcı, Sibel, Yagcı, Erdinc, Gogus, FahrettinVolume:
15
Language:
english
Journal:
International Journal of Food Properties
DOI:
10.1080/10942912.2010.494761
Date:
May, 2012
File:
PDF, 253 KB
english, 2012