Summary report and proceedings of the Food and Agriculture...

Summary report and proceedings of the Food and Agriculture Organization (FAO) European meeting on the use of ionizing radiations for food preservation Harwell, England, November, 1958

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Volume:
5
Year:
1959
Language:
english
Pages:
3
DOI:
10.1016/0020-708x(59)90270-4
File:
PDF, 172 KB
english, 1959
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