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Oligomeric Procyanidins in Apple Polyphenol Are Main Active Components for Inhibition of Pancreatic Lipase and Triglyceride Absorption
Sugiyama, Hiroshi, Akazome, Yoko, Shoji, Toshihiko, Yamaguchi, Atsuko, Yasue, Masaaki, Kanda, Tomomasa, Ohtake, YasuyukiVolume:
55
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf070569k
Date:
May, 2007
File:
PDF, 88 KB
english, 2007