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Compare and contrast the effects of surfactants (Pluronic®F-127 and Cremophor®EL) and sugars (β-cyclodextrin and inulin) on properties of spray dried and crystallised lysozyme
Haj-Ahmad, Rita Rochdy, Elkordy, Amal Ali, Chaw, Cheng Shu, Moore, AdrianVolume:
49
Language:
english
Journal:
European Journal of Pharmaceutical Sciences
DOI:
10.1016/j.ejps.2013.05.004
Date:
July, 2013
File:
PDF, 2.75 MB
english, 2013