Phosphatidic Acid Production in the Processing of Cabbage...

Journal of Agricultural and Food Chemistry 2012 / 11 Vol. 60; Iss. 45

Phosphatidic Acid Production in the Processing of Cabbage Leaves

Urikura, Mai, Morishige, Jun-ichi, Tanaka, Tamotsu, Satouchi, Kiyoshi
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Volume:
60
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf303515z
Date:
November, 2012
File:
PDF, 2.01 MB
english, 2012
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