Determination of Total Sulfur in Food Samples by Solid...

Journal of Agricultural and Food Chemistry 2013 / 05 Vol. 61; Iss. 20

Determination of Total Sulfur in Food Samples by Solid Sampling High-Resolution Continuum Source Graphite Furnace Molecular Absorption Spectrometry

Ozbek, Nil, Akman, Suleyman
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
61
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf4009263
Date:
May, 2013
File:
PDF, 856 KB
english, 2013
Conversion to is in progress
Conversion to is failed