Influence of dietary status on liver palmitoyl-coa hydrolase, peroxisomal enzymes, coash and long-chain acyl-coa in rats
Rolf K. Berge, Leila H. Hosøy, Mikael N. FarstadVolume:
16
Year:
1984
Language:
english
Pages:
8
DOI:
10.1016/0020-711x(84)90139-3
File:
PDF, 902 KB
english, 1984