Identification of Antioxidants in Essential Oil of Radix...

Journal of Agricultural and Food Chemistry 2007 / 05 Vol. 55; Iss. 9

Identification of Antioxidants in Essential Oil of Radix Angelicae Sinensis Using HPLC Coupled with DAD-MS and ABTS-Based Assay

Li, Su-Ying, Yu, Yue, Li, Shao-Ping
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Volume:
55
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf070140t
Date:
May, 2007
File:
PDF, 146 KB
english, 2007
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