![](/img/cover-not-exists.png)
Effects of liquorice extract on the pH value, temperature, drip loss, and meat color during aging of Longissimus dorsi muscle in Tan sheep
Zhang, Yuwei, Luo, Hailing, Chen, Yong, Yan, Leyan, Chang, Yanfei, Jiao, Lijuan, Liu, KunVolume:
113
Language:
english
Journal:
Small Ruminant Research
DOI:
10.1016/j.smallrumres.2013.03.008
Date:
June, 2013
File:
PDF, 415 KB
english, 2013