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New Method for the Determination of Benzoic and Sorbic Acids in Commercial Orange Juices Based on Second-Order Spectrophotometric Data Generated by a pH Gradient Flow Injection Technique
Marsili, Nilda R., Lista, Adriana, Fernandez Band, Beatriz S., Goicoechea, Héctor C., Olivieri, Alejandro C.Volume:
52
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf035362f
Date:
May, 2004
File:
PDF, 107 KB
english, 2004