Anthocyanins Induce the Activation of Phase II Enzymes through the Antioxidant Response Element Pathway against Oxidative Stress-Induced Apoptosis
Shih, Ping-Hsiao, Yeh, Chi-Tai, Yen, Gow-ChinVolume:
55
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf071933i
Date:
November, 2007
File:
PDF, 244 KB
english, 2007