The Microbe as a Source of Food

The Microbe as a Source of Food

Kihlberg, R
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Volume:
26
Language:
english
Journal:
Annual Review of Microbiology
DOI:
10.1146/annurev.mi.26.100172.002235
Date:
October, 1972
File:
PDF, 3.10 MB
english, 1972
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