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Purging a Muddy–Earthy Flavor Taint from Rainbow Trout ( Salmo gairdneri ) by Transferring to Artificial and Natural Holding Environments
Iredale, D. G., York, R. K.Volume:
33
Language:
english
Journal:
Journal of the Fisheries Research Board of Canada
DOI:
10.1139/f76-018
Date:
January, 1976
File:
PDF, 252 KB
english, 1976