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Enhancing the Stability of Oil-in-Water Emulsions Emulsified by Coconut Milk Protein with the Application of Acoustic Cavitation
Lad, Virangkumar N., Murthy, Zagabathuni Venkata PanchakshariVolume:
51
Language:
english
Journal:
Industrial & Engineering Chemistry Research
DOI:
10.1021/ie202764f
Date:
March, 2012
File:
PDF, 2.53 MB
english, 2012