Improvement of Enzyme Properties with a Two-Step...

Improvement of Enzyme Properties with a Two-Step Immobilizaton Process on Novel Heterofunctional Supports

Mateo, Cesar, Bolivar, Juan Manuel, Godoy, Cesar A., Rocha-Martin, Javier, Pessela, Benevides C., Curiel, Jose Antonio, Muñoz, Rosario, Guisan, Jose M., Fernández-Lorente, Gloria
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Volume:
11
Language:
english
Journal:
Biomacromolecules
DOI:
10.1021/bm100916r
Date:
November, 2010
File:
PDF, 224 KB
english, 2010
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