Processing of Soybean Soaking Water with a NF−RO Membrane...

Journal of Agricultural and Food Chemistry 1997 / 10 Vol. 45; Iss. 10

Processing of Soybean Soaking Water with a NF−RO Membrane System and Lactic Acid Fermentation of Retained Solutes

Guu, Yuan-Kuang, Chiu,, Young, Jing-Kun
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Volume:
45
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf970155z
Date:
October, 1997
File:
PDF, 159 KB
english, 1997
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